Tuna Steaks (8 oz)
Quantity
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Detail
Sushi-Grade Yellowfin Tuna Steaks – (8 oz)
Sustainably harvested and sushi-grade, our 8 oz Tuna Steaks are thick-cut and flash-frozen to preserve their bold, meaty flavor and deep red color. Whether you’re searing them rare, grilling, or slicing into sashimi, these premium fillets deliver steakhouse-quality taste with every bite.
• Sushi-grade, wild-caught tuna
• 8 oz center-cut fillets
• Bold, meaty flavor with deep red color
• Flash-frozen for peak freshness
• No preservatives or artificial ingredients
• 8 oz center-cut fillets
• Bold, meaty flavor with deep red color
• Flash-frozen for peak freshness
• No preservatives or artificial ingredients
Perfect for searing rare with a sesame crust or slicing thin for poke and sashimi.
Serve with soy, wasabi, or citrus ponzu for an elevated meal.
Serve with soy, wasabi, or citrus ponzu for an elevated meal.
